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Superfood Garden Salad with Orange Dressing

1 bunch kale, washed and roughly chopped
1 tablespoon RAW extra virgin olive oil
50g RAW Olives
juice of 1/2 lemon
pinch salt and pepper
3 small radishes, finely sliced
1 small bunch of grapes, cut in half
handful of cherry tomatoes, cut in half
4 spring onions, finely sliced
1/2 orange, peeled and cut into chunks
1 carrot, cut into strips or noodles
1/2 cup of shredded cabbage

Additional Dressing Ingredients:
2 tbsp RAW olive oil
1 tbsp RAW ACV with Turmeric & Cinnamon
2 tbsp Cold Press Orange Juice
A pinch of chili flakes
Handful of goji berries and sunflower sprouts
Small handful each: almonds, sunflower seeds, pumpkin seeds

Add the kale to a bowl with 1 tbsp olive oil, lemon juice, salt and pepper and massage for about 1 minute until it softens.

Wash, chop and prepare all the other fruits and veggies. Add them to the bowl.

Add the remaining dressing ingredients and toss thoroughly to coat everything in everything.

Top with the nuts and seeds and enjoy!


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Products Used in This Recipe


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